Iconic Florence, FUA-AUF’s remote learning program, includes a diverse offering of non-credit enrichment experiences through Apicius food and wine studies. In support of the overall mission to strengthen learning experiences through remote learning that is more than learning about Florence from afar, the non-credit options connect food and wine lovers with the richness of Florence and Italy’s culinary traditions through an interactive approach led by highly regarded industry professionals.

Featured Experiences

Instructors

Real chefs and sommeliers representing the Apicius faculty teach the non-credit offerings to provide participants with an authentic and professional approach to learning about Italian food and wine culture. Instructors not only come from substantial industry backgrounds but they are well-traveled and adept at creating a stimulating international atmosphere in the virtual classroom.

Costs

Workshop or lecture (for 1 to 10 participants)

- 130usd for one experience

- 450usd for four experiences

Group course cost per person (minimum 5 participants)

- 45usd per lesson

- 140usd per week

Info

Contact for further details.
For info regarding the Iconic Florence for-credit offerings, please visit the program page.